Salt cinnamon sticks poblano tomatoes water sugar walnuts and 2 more.
Apple and cinnamon pastry sticks.
Whisk until butter is dissolved.
Fill one half with a scoop of the apple mixture about 1 tablespoons.
Sprinkle with half of the sugar cinnamon mixture.
Strong white bread flour granulated sugar puff pastry butter and 5 more.
Fold up the bottom part of the dough.
Spread the apple cubes all over the pastry.
Cinnamon puff pastry cloves nutmeg water apple cornstarch and 3 more puff pastry apple hand pies platter talk apples turbinado sugar allspice egg ground cloves all purpose flour and 3 more.
Next pour the apple mixture into your prepared pan.
In a large sauce pan melt butter without browning over medium heat.
Arrange the apple slices on the dough overlapping one another.
Then sprinkle the topping over the apples.
Cinnamon lemon zest nutmeg apples egg puff pastry sheet and 1 more apple dumpling pie crisco all purpose flour sugar crisco baking sticks all vegetable shortening and 11 more.
On a lightly floured surface roll dough into a 12 in square.
Cover with the second rectangle.
Using a pastry cutter cut the butter into the mixture until it forms pea sized pieces.
Cinnamon 1 1 2 tsp flour 1 tbsp corn starch 1 tbsp apple juice 1 1 2 oz sliced apples 8 oz.
Unroll one rectangle of pastry on your working surface and brush it with half of the butter.
Add sugars cinnamon flour and corn starch.
Combine 9 cups of granny smith apples peeled cored and sliced 1 4 inch thick with 3 4 cup sugar 1 3 cup of all purpose flour 2 tbsp lemon juice 1 tsp ground cinnamon and 1 8 tsp salt in a bowl.
Preheat oven to 400.
For the topping combine the oats flour light brown sugar cinnamon and salt in a medium bowl.
Top with 2nd half of pastry and seal shut using the tines of a fork pressing down into the pastry all the way around.
Cut crosswise into sixteen 1 in.
Mix well and let the filling stand for 15 minutes stirring a few times in the process.
Hot apple cinnamon sticks.
Cut each apple into eight wedges.
Add apples and sauté for 5 minutes until they are tender but firm.
Fold dough into thirds.
Starting from one end carefully roll the dough keeping the apple slices in place.
Puff pastry baking a mess.
Roll folded dough into a 16x10 in.
Make sure the top skin side of the slices sticks a little out of the strip.
Brush pastry tops with egg wash and then make 4 5 slits across the apple mound for ventilation.
In a shallow bowl mix sugar cinnamon and nutmeg.
Spread with softened butter.
The best puff pastry apple cinnamon recipes on yummly puff pastry apple dumplings apple puff pastry rolls apple crumble puff pastry.